Scale less Corn anyone? I’ve been lurking here for a year or so and have never posted but I thought maybe some of you guys and gals might find this project interesting...Brian Barczyk (BHB Enterprises) let me in on this new and exciting mutation at the absolute ground floor – The Scale less Corn...The pics are of a normal Corn – Can you imagine a Bloodred or Butter or maybe a Lavender? How about a Striped Snow or Sunglow Motley? Absolutely endless...The best thing about the mutation is that it’s recessive...They are awesome – The eat fine – shed fine and reproduce fine...I’m really stoked about the combos to be made with these guys...
BT
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My post was a joke. I'll take your post as a joke too. If I was to take your post seriously, I'd have to ban you for threatening another member. Relax, kid.:angry01: Come over here and say that, buddy.
I'm a little shocked at the number of people saying how cruel it is - for all we know because the snake doesn't have scales the same gene could thicken the skin and make the snake perfectly healthy and fine. And as to the loss of water - some species simply require more humid conditions. You may not like the way it looks but I wouldn't call it cruel until you know more about it.
I don't like the idea of propogating these things either, but I can't quite put my finger on the reason. But to play devil's advocate, some of the other mutations that we propogate in captive corns would be to their detriment in the wild. Amelanism is the biggest one I can think of, and it's the most widespread. What are the benefits of an amelanistic snake? If scaleless can be kept without incident in captivity, then why not?
Emoryi was bred with corn (when they were considered subspecies of the same species) to make the hatchlings bigger, not necessarily the adults. Bigger hatchlings are easier to feed.I agree with what you're saying, but that doesn't answer WHY. The way I understand emoryi was bred to make bigger, heartier snakes. Although I own a Creamsicle, at the time I would have said WHY does a corn snake have to be bigger...? If this is playing (can't think of another word) with genetics, just for the sake of can we... I know the arguement can be made it has been done in the past with good and bad results I just go back to WHY?
Emoryi was bred with corn (when they were considered subspecies of the same species) to make the hatchlings bigger, not necessarily the adults. Bigger hatchlings are easier to feed.![]()
OK, that I understand, but why does one want a snake with no scales?
Because you think it looks cool. Why would you want a snake with no melanin?
I didn't mean to twist your arm until you said "uncle". :grin01::bowdown:I give.
I didn't mean to twist your arm until you said "uncle". :grin01:
I know where you're coming from. I don't get the appeal either. But heck, there are color/pattern morphs that do nothing for me either...
I've seen scaleless Texas rat snakes with my own eyes, in person. There are other mutant scaleless reptiles as well. I can't verify if the snakes in the pics are pure corn, but they are truly scaleless rat snakes of some sort.Um, this is probably fake. The pigments for skin are in the scales not the skin itself. Thats proven when you see the white skin between the scales. And plus, no-one wants scale less corns. they would be freaky and uncool 2 handle.
I'm guessing that with proper care, the scaleless snake does not pay much of a price. I would think that water-loss would be a concern, but I don't know. If this can be compensated for, then maybe it's no big deal. Amels can't be exposed to much natural light, or any other uv lighting, but this isn't a concern since they don't need lighting. So this shortcoming becomes a dead issue.You didn't, it's not the color, pattern, morph thing. While it may look cool, not sure on that yet. Does the snake pay a price, I mean I know it's just a snake, but isn't that what they said when they used rats for testing, or any other living thing.
So my question is will a scaleless snake help in future corn genetics, hence the WHY.